Catering Information
Our preferred caterers are chosen for their quality, service and selection, and are designed to provide a variety of choices in menu and pricing. Preferred caterers have access to our on-site kitchen and can use our glassware, flatware and china at no fee. Alcoholic beverages can only be served in The Center through one of our preferred caterers whose menus include the service of alcoholic beverages.
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Andre's Banquet Facilities |
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First Impressions Catering 4749 Gavois Ave. - St. Louis, MO 63116 Contact: Erica Stone Phone: 314-832-7391 Fax: 314-832-6776 Website: www.firstimpressionscatering.net Email: erica@thebevomill.com Alcoholic Beverages: Yes Type of Food: Eclectic American-European w/ Asian influences |
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Gourmet Foodworks Corporate Catering 4749 Gavois Ave. - St. Louis, MO 63116 Contact: Erica Stone Phone: 314-832-7391 Fax: 314-832-6776 Website: www.gourmetfoodworks.com Email: erica@thebevomill.com Alcoholic Beverages: Yes Type of Food: Hot and cold boxed lunches and buffets |
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J McGraughs 8405 Maryland Ave. - Clayton, MO 63105 Phone: 314-863-8555 Fax: 314-863-8559 Website: www.jmcgraughs.com Alcoholic Beverages: No Type of Food: Lunch and Dinner |
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McAlister's Deli 4 North Central Ave. - Clayton, MO 63105 Contact: Tony Rudolf Phone: 314-338-2800 Fax: 314-338-2801 Website: www.mcalistersdeli.com Alcoholic Beverages: No Type of Food: Box Lunches and Dinner |
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Pasta House 2200 59th Street - St. Louis, MO 63110 Contact: Vicki Duffin Phone: 314-644-1400 Website: www.pastahouse.com Alcoholic Beverages: Yes Type of Food: American/Italian |
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Russo's Catering 9904 Page Ave. - St. Louis, MO 63132 Contact: Kathy Costello or Mark Russo Phone: 314-427-6771 Fax: 314-427-5991 Email: sales@russosgourmet.com Website: www.russosgourmet.com Alcoholic Beverages: Yes Type of Food: Breakfast, Lunch and Dinner |
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Ruth's Chris Steak House 1 North Brentwood - Clayton, MO 63105 Contact: Carol Pounds Phone: 314-783-9900 Fax: 314-783-9910 Email: carolp@ruthschris.us Website: www.ruthschris.com Alcoholic Beverages: Yes Type of Food: American fine dining |
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Something Elegant |
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Subway * On-Site * |
Use of Non-Preferred Caterers
Non-Preferred Caterers can be used with the following restrictions. Non-Preferred Caterers will not have access to our kitchen, glass or flatware. Food can be brought in warm but cannot be cooked on premises. Food may be kept warm by electric heat only (hotplates, crock pot, etc). Chafing dishes that use any type of heating fuel or sterno may not be used. Also remember non-preferred caterers cannot serve any alcoholic beverages at The Center.
